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October 27, 2023 @ 5:30 pm - 7:30 pm
The Venue Kitchen
209 Northgate Boulevard
Indian Trail,
NC
28079
United States
This tasting experience will last approximately 1.5 hours and will include an engaging demonstration on how to prepare a homemade fettuccine with two accompanying sauce recipes. You will also learn tips and tricks on the culinary art of creating and rolling homemade dough into pasta-noodle perfection and alternative ways to make pasta if you prefer a simpler approach! During the demonstration, you will enjoy samples of the featured items and volunteers may be requested. Take your newly acquired skills and try them at home for the perfect dinnertime (or breakfast, or lunch, we don’t judge!) delicacy.
Please visit the event calendar on your community website to register. All attendees are welcome to bring their own beverages to enjoy.